I. What are the necessary conditions for cleaning milking equipment and cold cylinders? No matter what kind of milking equipment or cold cylinder, to achieve good cleaning effect, four factors must be guaranteed: a certain mechanical scouring force, appropriate temperature, effective detergent, and sufficient contact with the surface of the equipment to reach a certain […]
As an important animal husbandry base in China, Tongliao City, the Inner Mongolia Autonomous Region, has vigorously developed dairy farming in recent years. The quantity and scale of standardized farming have made considerable progress, and the quality of raw milk has been greatly improved. However, at this stage, under the double pressure of the impact […]
1. Lack of Attention to Dairy Cow Breeding Many farmers raise cows to get rid of poverty. Some of them have a backward breeding level and poor breeding efficiency. They do not have enough funds to buy high-quality dairy cows that they can only buy ordinary dairy cows for raising. At the same time, in […]
1. Ensuring the full nutrition of dairy cows All the nutrient sources of dairy cows are feed. The quality of feed and its nutrient components have an important impact on the health and production performance of dairy cows. Full nutritional and adequate feed supply is the key to the high yield of dairy cows. When […]
In the long history of mankind, milk has been the longest companion of all drinks and the most inseparable from daily life. Its importance is second only to water. A Brief History of Milk Development in the World Evidence suggests that the earliest dairy farming dates back to 12,000 BC in the Middle East. Milk […]
Dairy cow mastitis is one of the most common diseases that puzzle the development of dairy farming, affect the health of dairy cows and the quality of dairy products. It is harmful to the dairy industry. At present, with the continuous expansion of dairy farming scale, the incidence of mastitis is increasing year by year. Here […]
Yogurt tastes wonderful, so it is popular among consumers. Yogurt is made from lactic acid bacteria. It originated in Bulgaria. It is rich in protein and lactic acid bacteria, as well as calcium and various vitamins such as vitamin b1, vitamin B2 and vitamin B6. What are the drinking yogurt benefits? It can make you more and […]
Don't want to eat when you get up in the morning? At this time, it is better to add a cup of milk to replenish energy. However, some people say that drinking milk on an empty stomach will not only cause stomach upset but also affect protein absorption. It is best not to drink milk […]
Many people don't know what is the best time to drink milk. This is likely to cause the nutrition in milk to be wasted, and may even affect human health. For the best question about when to drink milk, experts remind everyone to know as much as possible, because only then can we better absorb […]
Do people who drink milk every day, and those who never drink milk have a difference in physical fitness? What is the difference? Milk, a very ordinary but very nutritious drink, has always been favored by most people as an animal drink. The difference between people who drink milk and those who don't drink milk […]
Top 10 hot milk reviews tell you: What is the difference between regular milk, high-end milk, and organic milk? In the previous evaluation, we conducted a comparative review of ordinary pure milk, children's growth milk, and children's organic milk. The children's milk is not much more nutritious than pure milk. In some aspects, such as […]