The temperature of the ultra-low temperature freezers can be as low as minus 190 degrees Celsius. Of course, such low […]

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Quick Navigation What is a mini freezer? Definition Features of mini freezer Classification of mini freezers Uses of mini freezers […]

Quick Navigation 1. Somatic cell 1.1 Definition 1.2 The average number of somatic cells in each country 2. What does […]

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1. Cleaning process:End of Milking→Rinse with clean water at 40 ℃→Cyclic cleanings with washing fluid (alkali) at 85℃→Rinse with clean water at […]

The importance of ranch equipment is directly related to the life and production of ranch, so whether it is the […]

I. Basic Principles of Dairy Staff1. The milking of wet and dirty breasts should not be performed. Dirty breasts are […]

1. The cows enter the milking parlor slowly. In the dairy parlor, cattle driving is not operated according to the […]

Due to the increase in labor costs, the use of mechanized equipment in the pasture is becoming more and more […]

I. What are the necessary conditions for cleaning milking equipment and cold cylinders? No matter what kind of milking equipment […]