1. Milking hall and dairy room The milking hall that feeding farms need to use 2 to 3 times a day is the most important part of the whole milk production line. The rotary milking table, which needs a lot of labor, has been gradually eliminated. Now a fixed milking hall is more and more […]
Feeding environmentThe purpose of disinfection is to kill pathogenic microorganisms on the media, to make them harmless, to eliminate pathogenic microorganisms in livestock and poultry, and to cut off the transmission of infectious diseases. Personnel disinfection. Breeders should change their clothes in time when they enter the production area. Ultraviolet disinfection lasts for 3-5 minutes. Workwear […]
Dairy cows need a lot of calcium to maintain their lives and produce. Calcium is closely related to cow diseases. Calcium has the following main functions in dairy cows: it constitutes bone and teeth together with phosphorus; regulates nerve excitability; is related to a muscle contraction; participates in hemagglutination process and has hemostatic effect; is […]
The production of dairy cows is closely related to the environment. Cold, hot, temperature, humidity, wind and so on will have an impact on the production performance and health of dairy cows. Due to improper feeding and management in winter, it will lead to breast frostbite, limb disease, calf diarrhea, pneumonia and so on, which […]
Dairy Cow Breeding Technology in SummerDairy cows are cold-resistant and not heat-resistant livestock, and the suitable environment temperature for their growth is 10~20 ℃. Generally speaking, when the ambient temperature is 4~24 ℃ and the relative humidity is 60%~80%, the milk yield is less affected. When the ambient temperature rises above 25 ℃, the milk […]
For any experienced cow veterinarian in the world, lying down is not a good sign, which can make us a headache, and it is a challenge to professional accomplishment. I always feel guilty and defeated when I look at the cows being pulled away to slaughter. When I visit more than 100 dairy farms, someone […]
The feedstuff for dairy cows breeding is the foundation, and the key to bringing the production performance of dairy cows into full play is the feedstuff with good quality and proper nutrition. Besides, it is necessary to carry out scientific and reasonable feeding, master the feeding technology of dairy cow feed and improve the utilization […]
Due to the increase in labor costs, the use of mechanized equipment in the pasture is becoming more and more popular. With the use of mechanical equipment in the pasture, many workers or peasant workers in the pasture are trained slightly by after-sales service of vehicle equipment manufacturers to work. Many times, as long as […]
To raise cows in the dry period, which is generally divided into two stages: the early stage of a dry period and the late stage of the dry period. The whole period from the beginning of dry milk to 15 days before calving is called pre-dried milk, and the period from 2 weeks before calving […]
I. Delivery room in large-scale pastures 1. Hardware Facilities Specialized delivery rooms must be set up for large-scale pastures. For the old pasture with balanced production, the feeding density should not exceed 80% by calculating the feeding space of each cow in the delivery room for one week. For the newly built mass calving pastures, we […]
1. What is the normal delivery? Delivery is the termination of pregnancy. In this process, one or more calves are produced by natural contraction of the reproductive system, but it does not endanger the life of cows or calves. It is called normal delivery. There are two main aspects to evaluate, one is the survival […]
After the birth of the baby, most mothers have two fears: the baby’s poor immune systems and poor digestion. The digestive system is considered to be the largest immune organ in the body. When digestion is poor, milk nutrients can not be well absorbed and utilized, which naturally affects the development of the baby's immune system. […]