1. Construction of cattle shed Due to reduce cattle feed prices, most of the beef cattle farmers are small and medium scale. Because of the small scale, farmers often do not invest too much money in the construction of cattle shed. The cattle rancher does not lay stress on the construction of cattle shed at all, but […]
1. Key Points of Weaning Beef CalvesIn general, breast milk benefits for 3 to 6 months cattle and then wean and fatten. To raise cattle efficiently, young cattle highland can begin to eat a small amount of water and grass after 3～4 weeks, and their forestomach grows rapidly. When calves are about 2 months old, they have […]
1. Preparation of pre-procurement Before purchasing, relevant investigations should be done, such as the investigation of the origin like cattle highland or not, or distribution area of feeder cattle, the structure of breeds like Angus cattle, Dexter cattle, Hereford cattle, etc. And the quantities, age and sex, and the investigation of the proportion of bulls, cows, calves and […]
1. Reserve of roughage and concentrateBecause of the low temperature in winter, beef cattle breeding should be changed from fresh forage to dry lot feeding. It is necessary to reserve enough roughage and concentrate on dry lot feeding. Generally, roughage can be produced by combining forage, maize, straw and silage, yellow silage, microbial silage, ammoniation from the forage […]
At present, in the process of dairy cattle raising and production, the occurrence of hoof leaf inflammation is relatively common, and in the dairy herd mainly young cows and cows with lower parity are more prevalent, most of them are sporadic, but occasional mass outbreaks occur in clinic. In the actual clinical feeding process of […]
1. Lactation Law of Dairy Cows High-yielding dairy cows refer to those cows with milk production of more than 6 tons and daily milk production of more than 30 kg in the whole lactation period. During the same lactation period, milk production of dairy cows varies significantly with breed, individual, health degree, body condition, age, […]
How to scientifically and reasonably breed dairy cows? I. Feeding and management of various types of dairy cows 1. Lactating cow 2. Replacement cow 3. Dry cow II. Categorization of Dairy Cattle Feed 1. Roughage 2. Concentrate 3. Juicy feed 4.Animal feed 5. Mineral feed 6. Feed additive Ⅲ. Improvement of milk yield of dairy […]
The Farm Site Selection Dairy Cows Selection 1 Des Paulanis Red and White Flower Cattle 2 Milking Shorthorn 3 Guernsey 4 Angorn cattle 5 Ayrshire 6 Swedish Red Bull 7 Brown swiss 8 Costa Roman cattle 9 Norwegian Red 10 Holstein cows The Common Dairy Cow Diseases and Prevention Medical diseases 1. Gastric volvulus 2. Abomasal displacement 3. Gastric ulcer 4. Rumen acidosis 5. Ketosis Obstetric diseases […]
Rabies is commonly known as mad dog disease. It is an acute contact zoonotic infectious disease caused by the rabies virus. Its main damage to the central nervous system, clinical manifestations are often nerve excitation and consciousness disorders, followed by local or systemic paralysis and death. In August 2006, a 5-month-old calf raised by a […]
1. Harvesting and Storage of Roughage Crude fibers are the main nutrients affecting the digestibility of roughage. The higher the content of crude fibers, the higher the degree of lignification, and the more difficult it is to digest. The main factor affecting the amount of crude fiber in roughage is harvest time. The content of […]
Brucellosis in dairy cows is a chronic zoonotic infectious disease caused by Brucella. Inflammation of reproductive organs, abortion of cows and infertility are the main characteristics of the disease, which not only affects the healthy development of the dairy industry but also poses a huge threat to human health. The Law of the People's Republic of […]
To raise cows in the dry period, which is generally divided into two stages: the early stage of a dry period and the late stage of the dry period. The whole period from the beginning of dry milk to 15 days before calving is called pre-dried milk, and the period from 2 weeks before calving […]