1. Selection of suitable fattening population The breed, appearance and body shape of beef cattle play an important role in the fattening effect, but in addition to selecting beef cattle with good characteristics of the breed, other conditions should be considered. When choosing feeder cattle to fatten, the appropriate age, the price for feeder cattle and cattle […]
Disease profile What are the symptoms of fatty liver in dairy cows?Nowadays, to give full play to the milk production performance of dairy cows in many countries, continuous feeding of high-concentrate diets has aggravated the prevalence of fatty liver syndrome and diet fatty liver in dairy cows. The disease is common in high-yielding dairy cows. […]
Pathogenesis and lethal mechanismThe dairy cow baby in a muggy or hot environment can cause obvious congestion and congestion of blood vessels in the brain and meninges, thus causing brain edema. Besides, it can lead to pulmonary congestion and pulmonary edema, which can increase the burden of the heart and cause functional failure. In severe […]
PathogenesisBecause of the different dietary formulations, the carotene content of dairy cows is also different. When vitamin A enters the rumen, 40%-80% of them are destroyed by nitrate and various microorganisms. In the small intestinal wall of dairy cows, carotene can be converted into alcoholic vitamin A, which is absorbed by the body to form […]
1. Construction of cattle shed Due to reduce cattle feed prices, most of the beef cattle farmers are small and medium scale. Because of the small scale, farmers often do not invest too much money in the construction of cattle shed. The cattle rancher does not lay stress on the construction of cattle shed at all, but […]
1. Key Points of Weaning Beef CalvesIn general, breast milk benefits for 3 to 6 months cattle and then wean and fatten. To raise cattle efficiently, young cattle highland can begin to eat a small amount of water and grass after 3～4 weeks, and their forestomach grows rapidly. When calves are about 2 months old, they have […]
1. Preparation of pre-procurement Before purchasing, relevant investigations should be done, such as the investigation of the origin like cattle highland or not, or distribution area of feeder cattle, the structure of breeds like Angus cattle, Dexter cattle, Hereford cattle, etc. And the quantities, age and sex, and the investigation of the proportion of bulls, cows, calves and […]
1. Reserve of roughage and concentrateBecause of the low temperature in winter, beef cattle breeding should be changed from fresh forage to dry lot feeding. It is necessary to reserve enough roughage and concentrate on dry lot feeding. Generally, roughage can be produced by combining forage, maize, straw and silage, yellow silage, microbial silage, ammoniation from the forage […]
At present, in the process of dairy cattle raising and production, the occurrence of hoof leaf inflammation is relatively common, and in the dairy herd mainly young cows and cows with lower parity are more prevalent, most of them are sporadic, but occasional mass outbreaks occur in clinic. In the actual clinical feeding process of […]
There are no bulls in specialized dairy farms, and the annual mating season will be dedicated to bringing high-quality pure breed bulls to provide mating services. Dairy cows are also divided into bulls and cows. Cows are often kept for milk production. In addition to leaving a few strong and disease-free breeding cattle, the rest […]
Behind a successful cow, there must be countless cows to pave the way for it. Do you know what is the best breed of cow? Although the most common dairy cows are Holstein cows originating in the province of Fischer LAN, Greater Netherlands, the dairy family still has many competitors in the milk production competition […]
The purpose of dairy cows breeding is to maximize milk production. Only improving milk production and quality is the key to obtaining the best economic benefits. Therefore, the feeding management of dairy cows in lactation stage is very important to improve milk production and quality of dairy cows. Lactation level is also different if improper […]