Rongoa Haumaru Kai
E toru nga wahanga o te whakahaere i nga kai: te horoi waka, te horoi i nga huarahi whangai me te horoi i nga papa takaro. Te hiranga o te waiKo te hanganga o te miraka ehara i te mea ka pa ki te kounga me te utu o te miraka engari he tohu nui ano hoki hei ine i te taumata hauora o nga kau miraka. Ko nga kai miraka e toru nga wahanga: te ngako miraka, te totoka kore-ngako,…
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1. Milking hall and dairy room The milking hall that feeding farms need to use 2 to 3 times a day is the most important part of the whole milk production line. The rotary milking table, which needs a lot of labor, has been gradually eliminated. Now a fixed milking hall is more and more …
Continue reading “Design and Construction of Layout of Dairy Farm Production Area”
I. Delivery room in large-scale pastures 1. Hardware Facilities Specialized delivery rooms must be set up for large-scale pastures. For the old pasture with balanced production, the feeding density should not exceed 80% by calculating the feeding space of each cow in the delivery room for one week. For the newly built mass calving pastures, we …
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